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Tojiro 10.75" Bread Knife
- Molybdenum vanadium steel blade construction; superior hardness, durability and corrosion resistant
- 60 Rockwell Hardness; 9-12° single bevel blade angle on one side
- High performing 270mm reverse scalloped edge; serrations stay sharp for the life of the knife without sharpening
- Triple riveted pakkawood handle is durable and resists deterioration over time
- Made in Japan with a lifetime warranty
Product Information
Product Information
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Shipping & Returns







Tojiro 10.75" Bread Knife
Tojiro 10.75" Bread Knife
- Molybdenum vanadium steel blade construction; superior hardness, durability and corrosion resistant
- 60 Rockwell Hardness; 9-12° single bevel blade angle on one side
- High performing 270mm reverse scalloped edge; serrations stay sharp for the life of the knife without sharpening
- Triple riveted pakkawood handle is durable and resists deterioration over time
- Made in Japan with a lifetime warranty
$91.00
Tojiro 10.75" Bread Knife—
$91.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Molybdenum vanadium steel blade construction; superior hardness, durability and corrosion resistant
- 60 Rockwell Hardness; 9-12° single bevel blade angle on one side
- High performing 270mm reverse scalloped edge; serrations stay sharp for the life of the knife without sharpening
- Triple riveted pakkawood handle is durable and resists deterioration over time
- Made in Japan with a lifetime warranty
























